Winter brings a special kind of craving for comforting, carb-loaded dinners. We've found five of our tastiest pasta recipes to nourish you throughout the week. Sausages are the hero for this dish, whipped up with casarecce and a splash of white wine.It's part soup, part pasta, but Julia Busuttil Nishimura is convinced that once you try this meal, it will become a firm cold-weather favourite.Inspired by Turkish dumplings, this easy-to-throw-together family option takes advantage of tart yoghurt and the richness of butter and pine nuts. This one's super simple to make and could become a favourite for meat-free nights or vegetarian loved ones. Love them or hate them, sardines are always the star of the show If you're feeling like something a little less salty, try cutting down on the sardine portions